Chef Sebastiaan Knottnerus takes you on a journey through the modern, French cuisine. Once he lost his heart to the North sea and after a dinner at The Knott you will experience the same.
One menu, the best biological, fresh, seasonal products, and flavours inspired by the sea with the perfect wine/food combination, that’s what you get at Restaurant The Knott, The Hague. The menu is set, but you are free to choose the dishes you like! Want to have four starters without a dessert? At The Knott we give you the chance to make your own menu.